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Wednesday 15 July 2026

11:00

Elveden Church

Summer Outing - Elveden Church.

Speaker:

Description:

Visit to St Andrew’s and St Patrick’s Church, Elveden followed by Lunch at the Elveden Inn.

Wednesday 15th July starting at the Church at 11am and lunch at 12.45pm.

Following Fraser Harrison talk to us in May on “Duleep Singh, The Last Maharajah and the First Immigrant”, (and given Duleep’s association with Elveden including the Church), the Committee decided that this summer’s visit should be to the Church at Elveden followed by Lunch at the Elveden Inn.

The Church of Saint Andrew and Saint Patrick at Elveden has a rich history dated back to its medieval origins. The Church was restored under Duleep Singh the last Maharajah Punjab during his exile at the Elveden estate. The Maharajah became a favourite Queen Victoria and hosted members of the Royal family, who would have worshipped at the Church during their visits. The Church now retains a dual dedication of Saint Andrew and Saint Patrick, with a newer element dedicated to Saint Patrick linking it to the Irish homeland of the present estate owners, the famous brewing family, Guinness. The Church’s history is also marked by the burial of Maharajah Duleep Singh in the churchyard. The Church’s international connections are also reflected in the commemorative window to the third air division of the American military who were based at the estate during World War II.

The visit will start at the Church at 11 o’clock on Wednesday 15th July when we will be given a short talk about the Church by the Rev’d Canon Paul Tams , Assistant Rural Dean of Mildenhall and a former Rector of Elveden. Following Paul’s short talk will be an opportunity to view the Church and also see the graves of Duleep Singh and some of his family in the Churchyard. The visit to the Church will last about one hour and we then leave for the Elveden Arms where hopefully the weather will allow pre lunch drinks and chat on the lawn. Lunch will be served around 12.45pm.

Bruce, our Treasurer, will be taking bookings, so if you are intending to go to this event please let him know together with, your choices of food and remittance. Details of the menu and visit price will be found below.

Menu for Newmarket Probus Visit to Elveden Wednesday 15th July 2026

Mains:

  1. Fish and Chips with chips, crushed peas, tartare sauce and lemon.
  2. Chicken Supreme with chorizo lyonnaise potatoes and tomato ragu.
  3. Tomato & Pea Risotto with poached egg with saffron hollandaise.
  4. Fish of the Day with caper butter, buttered new potatoes & fine beans.
  5. Elveden Beef Burger with toasted pretzel bun, sriracha mayo, gem lettuce & fries.
  6. Caesar Salad with a soft egg & focaccia croute plus chicken (1) or bacon (2).

Light Lunch: All served with dressed mixed leaves.

  1. Salt Beef farmhouse roll with sauerkraut, pickles, emmental cheese & fries.
  2. BBQ pulled venison wrap with pickled slaw, sriracha mayo & fries.
  3. Spiced chicken wrap with pickled onion, mint raita & fries.
  4. Spiced vegetable wrap with pickled onion, mint raita & fries.
  5. Elveden Ploughman’s – potted pork, venison sausage, local cheese, pickled onion and bread Desserts

Desserts:

  1. Sticky Toffee Pudding with clotted cream ice cream.
  2. Pineapple tart with coconut ice cream.
  3. Chocolate Parfait with salted caramel & honeycomb.
  4. Vanilla & Soy Panna Cotta with strawberry salsa, meringue shards & shortbread biscuit.
  5. Ice cream & sorbet selection – 3 scoops – choice of vanilla (v), chocolate (c) & strawberry (s).

Cost:

Main and Dessert – £40 with Church visit and including coffee or tea after the meal.
Light Lunch & Dessert - £35 with Church visit and including coffee or tea after the meal.
Please let Bruce if you are attending together with the letter and number of your menu choice.

BACs Paying details:

Account name: Probus Newmarket
Sort Code: 40-34-38
Account Number: 11159488

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